Scientific research has found that a few drops of lemon juice mixed with baking soda can save your life.
This combination can slow down the development of severe diseases or completely remove cancerous cells.
Sodium bicarbonate is used for body care both from the outside and from the inside. And if you add vitamin C in the lemon juice, you get a powerful combination that protects the whole body.
These are the benefits of baking soda and lemon juice:
- Alkalize the body
The combination of lemon and baking soda adds to the whole body. It helps fight acidosis that occurs when the kidneys do not remove enough acids from the body or when the body produces too many acids. This is also a great remedy for the kidneys, facilitates their function, helps the body and purifies and burns fat.
You must have heard that lemon accelerates digestion, but if you add a bit of baking soda, you will get an excellent blend that successfully combats bloating, but it also helps fight gastroesophageal reflux.
- Purify the body
This mixture purifies the liver, and the dose of vitamin C strengthens the body, helping it to fight the viruses. Because of all of this, do not forget to eat a lemonade every morning to mix a small teaspoon of baking soda. This way you will regulate bad cholesterol and improve the performance of the cardiovascular system.
How to use?
Juice of half a lemon
1 teaspoon baking soda
1 cup water (200 milliliters)
Drain the lemon and add baking soda to the juice, then pour it all over with water. Drink this lemonade on an empty stomach every morning for 7 days. Make a break for 14 days, then repeat the treatment.
This drink successfully combats the tumor and prevents the onset and development of cancer.